The Hotel Parador de Lorca is located on the outskirts of the town, some 25 minutes away on foot from the centre, in the grounds of the Lorca Castle. Apart from the tourist route through the historic centre of the city, it is possible to reach the beaches and coves of the coast within a few kilometres. The property has an archaeological site found under the hotel and a spectacular synagogue, which have been maintained and integrated into the building. Its facilities include an indoor swimming pool and a modern spa, as well as several rooms for meetings and banquets. Its rooms are bright and spacious, and have a modern decoration and earth tones. Its restaurant “Helios”, located on the third floor of the Parador, with magnificent views over the city, offers typical dishes of Murcian cuisine, such as “Caldero Murciano” (Murcian stew), Zarangollo (scrambled eggs with vegetables), Assortment of Murcian salted meats, roast lamb shoulder, which can be accompanied by excellent fruity and smooth wines from Coy and Avilés or from the Denominations of Yecla and Jumilla.